Henny and Joe's chai is unique to the market and extremely versatile. True to its origin, our chai blend is naturally free from caffeine, artificial preservatives, colourings and additives. Allergen free and vegan friendly.
“Having worked in Bath and the hospitality industry for over ten years, I have been fortunate to work with many restaurants and cafés — the majority of whom serve chai. From my experience, these establishments had in place a rather lengthy process for the preparation of their chai, and what’s more, it contained needless artificial additives. Most importantly, I believe that they lacked both the quality and the taste of my own recipe. After perfecting my delicious chai recipe, I started taking the product from place to place. Inspired by the positive reaction that I received, and owing to the popular demand, 2013 saw me launch my company, based here in Bath. But what to call it? Well, naturally after my favourite things in the whole world: my sons, Henry and Joseph.”
ASH BAILEY, FOUNDER
At Henny and Joe's we like to do our bit for the environment.
Owing to the friendship that Henny and Joe's has created with the cafés and businesses we supply, the majority of the empty bottles are returned to us, which are then re-used.
We also ensure that all our packaging is made from nothing but recycled cardboard. Our creative packaging boffins have designed the perfect packaging to keep your chai safe all the way to your front door, using as little cardboard as possible. We also ensure that our business creates little waste material. So all of our used spices are dried in the sun and turned into potpourri- perfect for your home at Christmas!
We love to work with other local artisan producers. Together we have created award-winning cakes, donuts and macaroons.
Do you love your small, local café? Well we do too! We only supply small, independent companies because we want to support the hard-working individuals out there. If you are a small business and would like to experiment using Henny & Joe's chai then get in touch and we would be more than happy to discuss ideas.